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NewsDiscover our application laboratoryDid you know that our La Ferté-sous-Jouarre application laboratory has been a key support to the industry for over 25 years, ensuring a dedicated support to all our business partners regardless of their size? As part of our partner-focused approach, […]
Apr 6, 2022
NewsWhere does the “Lallemand” name come from ?Did you know that our company is called Lallemand, after the nickname of the first owner? Lallemand was founded in Montreal, Canada at the end of the 19th century by Fred A. Schurer, a young immigrant from Alsace, France. His […]
Mar 31, 2022
News📢MEET THE TEAM, April 12-14 Booth #535 at Cheese Expo!📢MEET THE TEAM, April 12-14 Booth #535 at Cheese Expo! As an historical Specialty Cultures supplier for the dairy industry, LSC will exhibit at CheeseExpo in Milwaukee (USA), the global meeting place for all stakeholders in the North American cheese […]
Mar 24, 2022
NewsContamination by Mucor? We have you covered!ENGLISH BELOW Saviez-vous que le « phénomène de Sirocco », vent chargé de sable et de poussières du Sahara vers l’Europe, peut avoir de lourdes répercussions sur vos produits ? En effet, les industries laitières et de la viande sont […]
Mar 21, 2022
NewsSt. Patrick’s Day at LallemandWhether you’re planning to celebrate St. Patrick’s Day with a beer (like most of us) or with a cheese and charcuterie plate, we at Lallemand have you covered! With a full range of microbiological solutions for brewing, dairy and meat […]
Mar 18, 2022
NewsNew culture for PepperoniDid you know that Pepperoni is the king of pizza toppings in North America? Although it sounds Italian, Pepperoni was not invented in Italy but rather in the United States. In the 1920s, an Italian immigrant wanted to create a […]
Mar 16, 2022
NewsTeam picture at CFIA📢 Retrouvez nous au CFIA EXPO, Hall 4, Stand D-58 Notre équipe vous attend pour échanger sur vos projets. 📢 Visit us at the CFIA EXPO, Hall 4, Booth D-58 Our team will be pleased to discuss your projects.
Mar 10, 2022
NewsCheeses awarded at CGA🎉 Congratulations to all the actors and customers of the dairy sector who have been recognized for their know-how at the Concours Général Agricole (CGA). We are proud to have contributed to the quality of a significant number of awarded […]
Mar 4, 2022
NewsLancement d’une culture bioprotectrice pour les produits de la merEn matière de solutions bioprotectrices, Lallemand Specialty Cultures (LSC) s’efforce de répondre aux besoins de tous les producteurs alimentaires. La contamination par Listeria monocytogenes des produits de la mer prêts à consommer, dont la truite et le saumon fumé, représente […]
Feb 22, 2022
News[SAVE THE DATE] – CFIA 8, 9, and 10 March 2022[SAVE THE DATE] 📢 Nous participerons à la 25e édition du CFIA EXPO de Rennes les 8, 9 et 10 mars 2022 au Parc Expo Rennes Aéroport. Le CFIA EXPO est un événement majeur pour tous les professionnels de l’agroalimentaire, […]
Feb 16, 2022
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